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Pineapple Buganda - Cocktail Recipe

Wondering how to make Pineapple Buganda? Cocktail Builder will help!

Ingredients

  • 4 tbsp of brown sugar (alt: sugar)
  • 6 oz of white rum (alt: light rum)
  • 1 tsp of Vanilla Extract
  • 1/2 cup of Light Cream
  • 1 cup of crushed ice (alt: ice)
  • 2 cup of sfresh pineapples (alt: pineapple)
  • Instructions

    Cut the pineapple into small pieces, enough for two cups. Combine with everything else in a blender until smooth and thick. Serve in whiskey-sour glasses and garnish with mint sprigs and maraschino cherries.

    More cocktails with sugar

    Pineapple Buganda
    Pineapple Cooler
    Pineapple Daiquiri
    Acapulco
    Pineapple Fizz
    Alabama Fizz
    Pineapple Wine Cooler
    Pinerito
    Pink Cream Fizz
    Pink Daiquiri
    1940s Blue Blazer
    Pink Elephants On Parade
    Cherry Sour
    Pink Planet
    Cranberry Margarita
    Pink Rose Fizz
    Pino Frio
    Pipeline
    Pisco Sour with Egg Whites and Sugar
    Irish Coffee Special

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