Chilled Cinnamon Cookie - Cocktail Recipe
Wondering how to make Chilled Cinnamon Cookie? Cocktail Builder will help!
Ingredients
- cubbed ice (alt: allspice liqueur)
- 1 oz of dekuyper buttershots liqueur (alt: butterscotch liqueur)
- 1 oz of Bailey's Irish Cream (alt: irish cream)
- 1 oz of Kahlua coffee liqueur (alt: coffee liqueur)
- 1/4 oz of powdered cinnamon (alt: cinnamon schnapps)
Instructions
In a cocktail shaker, fill with DeKuyper Buttershots, Baileys Irish Cream, Kahlua, cinamon and ice. Shake until mixed and well-chilled. Pour into any 4-8oz. glass.*note* This drink can be consumed either as a double-shot, or sipped like a small cocktail. If served as cocktail, pour over 2-3 cubes of ice. This is a very party-friendly drink, so feel free to proportionally increase the amounts listed above for multiple drinks. I personally make up to six at a time.
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