Portland Coffee - Cocktail Recipe
Wondering how to make Portland Coffee? Cocktail Builder will help!
Ingredients
- 3 dash of cinnamon
- 3 dash of nutmeg
- 2 dash of Triple Sec
- 1 shot of Bacardi 151 rum (alt: overproof rum)
- 1/4 cup of sugar
- 1/2 cup of coffee
- 1 shot of Kahlua coffee liqueur (alt: coffee liqueur)
- 1 squirt of whipped cream
Instructions
Dip the rim of an irish coffee cup into a puddle of triple sec, then a plate of sugar. Pour in the rum, kahlua, and one splash of triple sec. Light with a match to crystalize the sugar-rim. Add cinnamon and nutmeg, and pour in the coffee (and extinguish flame) until three-quarters full. Top with whipped cream, and serve.More cocktails with cinnamon
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