Please Log In

Log in with your Google account to access all our recipes and remember your bar inventory for the next time.

Cul-De-Sac - Cocktail Recipe

Wondering how to make Cul-De-Sac? Cocktail Builder will help!

Ingredients

  • 2 1/2 oz of anejo rum
  • 1/2 oz of ricard pastis

Instructions

In a mixing glass half-filled with ice cubes, combine both of the ingredients. Stir well. Strain into a cocktail glass.

More cocktails with anejo rum

Ritchie Ritchie
Damn-Your-Eyes
Deep Dark Secret
DeRosier
DeRosier's 19th Hole
Sandra Buys A Dog
Surrey Slider
Triad
Trouble for Tina
Wedding Bell Punch
Golden Girl
Guarapita
Habana Libre
Horse And Jockey
Hot Penny Rum
In the Marketplace
Island Tide
JammyJami'n
A Night In Old Mandalay
Joy-To-The-World

All About Mezcal: What to Know and How to Drink It

Recently, here at Cocktail Builder, we’ve been obsessed with everything mezcal — from finding new recipes that highlight and b... (more)

The Best Entry-Level Whiskey Cocktails

We can associate a lot of things with whiskey – cowboys, prohibition-era speakeasies, and its strong flavor that can burn your t... (more)

5 Cocktails to Drink Before the New Years Eve Toast

It’s 11 pm on New Year’s Eve and you want another cocktail, but you know the rounds of champagne are coming out in an hour. Yo... (more)